Description
Chunks of chicken cooked in a milk curry sauce with onions and peppers
Ingredients: Chicken Curry [Water (58.3%) [Water, Coconut milk canned [Coconut Extract, Water, Stabiliser: Guar Gum], Onions [Onion], Peppers, Tomato puree [Tomato From Concentrate], Curry powder [Coriander, Turmeric, MUSTARD, Bengal Gram, Farina, Cumin, Chillies, Fenugreek, Pepper, Garlic, Salt, Fennel, Poppy], Liquid Butter Substitute [Vegetable Oil (Rapeseed, Palm), Salt, Emulsifier – Lecithin (SOYA), Buttermilk (MILK)], Mango chutney [Sugar, Mango , Salt, Acid (Acetic Acid), Ground Spices [Spices, Coriander , Cumin Seed, Dried Crushed Red Chilli, Paprika Extract], Flour [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin]], Turmeric, Cumin seeds, Vegetable Stock [Salt, Sunflower Oil, Potato Starch, Maltodextrin, Sucrose, Yeast Extract, Onion Powder, Carrot Powder, Herbs, Dried Garlic, Sunflower Oil, Spices, Colour (Plain Caramel), Antioxidant (Extracts Of Rosemary), Flavouring], Garlic, Ground ginger], Chicken (41.7%)].
Allergens: Contains MUSTARD, SOYA, MILK, WHEAT
Pre-cooked, just needs reheated – Dishes are served in a foil try suitable for oven heating – cooking times will vary depending on quantity being reheated.
