Express collection: All prepay orders MUST be collected on Monday 23rd December between 8:30am and 5:30-pm or Tuesday 24th December between 6am – 12 noon.
Finish your Christmas dinner with fresh vegetables and freshly prepared desserts.
4 carrots & 3 parsnips
1 net of Brussel Sprouts
6 mince pies
1 jar cranberry sauce
Large Cheesecake Dessert (malteaser & toblerone or raspberry & white chocolate)