Eye of Silverside Roast

£11.19£22.38

21 days matured on our own farm in the Craigantlet Hills. Wonderful roasting joint.  Very lean and tasty.

Product sold per kg.

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Description

Eye of Silverside, commonly roasted a s a whole joint in the oven or can be sliced into minute steaks. It has very little marbling and overall  quite a lean cut. If roasting whole, silverside should be regularly basted or partly submerged into liquid to prevent it drying out.

Additional information

Quantity

1kg serves approx 3-4 people, 2kg serves approx 7-8 people