These Gluten Free biscuits are packed with Chocolate Chips and nibbled Hazelnut pieces – Go on, give them a dunk in your cup of tea/coffee.
INGREDIENTS: Gluten Free Oat Flour, Vegetable Oils (Palm, Rapeseed, Water, Salt, Flavourings), Sugar, Nibbled Hazelnuts (8%) Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel; Partially Inverted Sugar Syrup), Dark Chocolate Chips (6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flavourings, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Rice Flour), Gelling Agent: Xanthan Gum; Salt.
ALLERGY ADVICE: For allergens, see ingredients in bold.
May also contain other Nuts, Milk and Egg.
Suitable for Vegetarians.
|of which saturates||7.7|
|of which sugars g||26.6|