Description
Garlic Baguette, best served warm
Oven Bake or BBQ -wrap in foil
Ingredients: Baguette (90.5%) [WHEAT Flour[contains Calcium Carbonate, Iron, Niacin, Flour Treatment Agent (E1100)], Water, Flour (WHEAT) Mix [dextrose, Salt, Emulsifiers (E472e, E471, E481), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Oil (rapeseed), SOYA Flour, Flour Treatment Agent (E300), Food Enzymes (WHEAT)], Yeast, Sugar, Preservative (E282)], Garlic Butter (9%) [Margarine [Vegetable Oils (Rapeseed, Palm), Buttermilk (MILK), Salt, Emulsifier, Lecithin (SOYA)), Stabiliser, Potassium Sorbate, Colour], Garlic, Parsley]
Allergens: Contains WHEAT, SOYA, MILK
Bake in a preheated oven at 180C for 8-10 minutes
