Additional information
| Weight | 0.500 kg |
|---|---|
| Quantity | 1kg (Serves approx 4), 500g (Serves approx 2) |
T-Bone Steak
£10.70 – £21.39
28 Days Matured on our Own Farm in the Craigantlet Hills. Cut of Sirloin and Fillet on the Bone which results in a full juicy flavour. Ideal for Special Occasions! Grill, Fry or BBQ.
